Greek Entrees

Baked Greek-Style Chicken (Olive Oil, Lemon and Herbs)  
Baked Plaki (Baked Mahi Mahi with Marinara Sauce served over Rice)  
Moussaka (Layers of Eggplant and Seasoned Ground Beef, topped with Béchamel)  
Char-Broiled Pork Chops (Greek Style)  
Greek-Style Chicken Livers (Broiled)  
   
~ Above Served with Steak Fries, Rice Pilaf or Italian Green beans and Greek Salad ~